Canapés and Hors D’Oeuvres Catering in Surrey

Quite Simply Catering provides a range of simply delicious canapés for many different types of functions; from cocktail parties and pre-dinner receptions, to exhibitions and product launches. The featured dishes have proved popular for such occasions and will be sure to impress your guests.

Canapés may be small but they are certainly tasty. All of our bite sized hors d’oeuvres are freshly handmade by our experienced team at our premises and then finished off at your home or venue ready for your event.

Each of our Canapé menu options includes the following:

  • Professional, uniformed waiting staff
  • Stylish cocktail napkins
  • Attractive serving trays and platters

Our staff will serve your guests, top up their drinks and ensure everything is clean and tidy at all times. We work hard so you don’t have to. Our aim is to provide our services with professionalism, friendliness and efficiency so that you can concentrate on hosting your event.

We have 3 package options to choose from, each of the options caters for different types of occasions and appetites. Option 1 is ideal for a pre-dinner reception, option 3 is suited for a cocktail party served along side drinks and option 2 is a happy medium. Our aim is to give you the freedom to create your own menu from the dishes listed below.

Canapé Package Options

Option 1 – £9.50 per person – Please select 5 dishes from our menus below
Option 2 – £11.50 per person – Please select 7 dishes from our menus below
Option 3 – £13.50 per person – Please select 9 dishes from our menus below

Hot

Mini Yorkshire Puddings with Roast Beef, Horseradish and Water Cress
Asparagus wrapped in Parma Ham with Lemon Mayonnaise
Prawns in Filo Pastry served with a Sweet Chilli Dipping Sauce
Scampi and Chips with Tartar Sauce and Lemon
Garlic and Thyme Chicken on Rosemary Skewers
Lamb Koftas with Minted Yoghurt
Hoisin and Honey Glazed Chipolatas
Mini Burgers with Cheese and Relish
Chicken and chorizo Tartlets
Vegetable Spring Rolls served with a Soy Honey Dipping Sauce (V)
Brie and Mango Chutney Filo Parcel (V)
Watermelon, Halloumi and Mint (V)

Cold

Smoked Salmon Blinis with Horseradish Crème Fraiche, Black Pepper and Dill
Goats Cheese with Red Onion Marmalade in a pastry basket (V)
Mozzarella and Tomato Bruschetta with Basil Pesto (V)
Pate on Toast with Red Onion Marmalade
Mozzarella, Cherry Tomato and Basil (V)
Posh Crudities with Houmous (V)
Gala Melon with Parma Ham
Thai Prawn and Mango

Dessert

2” Lemon Tart
2” Bakewell Tart
2” Chocolate Brownie
2” Mini Victoria sponge